Beans are bagged into 1- and 5-pound bags.
Uncover the elegance of Ethiopia Organic Guji Uraga G2 Washed 2025 green coffee beans. Grown in the high elevations of Ethiopia’s Guji Zone and carefully processed at the Uraga Washing Station, this coffee delivers vibrant fruit character, floral complexity, and a clean tea-like finish.
Produced under the direction of Habtamu Fekadu Aga and Kuri Mountain Coffee, this washed lot highlights the clarity and refinement Ethiopia is known for. Ideal for light roasts, pour-over, and manual brew methods, this coffee is perfect for home roasters seeking expressive, origin-forward flavors.
Varieties and Processing:
Variety: 74110, 74112
Processing: Washed
Roasting and Taste Profile:
Roast Level: Suggested light to medium roast. Washed Ethiopian coffees shine at lighter roast levels, preserving floral aromatics, bright citrus acidity, and tea-like clarity. Medium roasts develop additional sweetness while maintaining the coffee’s delicate origin character.
Taste Notes: Apricot, Pineapple, Lime, Rose Hips, Black Tea
Q-Grade: 86.75
Body: Light
Acidity: Bright
Origin Details:
Region: Uraga, Guji Zone, Oromia, Ethiopia
Altitude: 2,000–2,250 MASL
Producer: Habtamu Fekadu Aga – Uraga Washing Station
Harvest Time: December – January
Experience the refined flavors of Ethiopian washed coffee — a vibrant cup with layered fruit, floral complexity, and a clean black tea finish that highlights the terroir of the Guji highlands.
